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Taco Pizza With Cornbread Crust

Here's how you make Taco Pizza With Cornbread Crust
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  • Servings: 4
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound ground beef
  • 1 (1 1/4 ounce) package taco seasoning mix ( you could also use homemade taco seasoning if you like)
  • 2/3 cup water
  • 1 (8 ounce) package shredded Mexican Blend cheese (divided)
  • 1 (4 ounce) can green chilis, drained
  • 1 teaspoon crushed red pepper flakes
  • 1 1/2 teaspoons dried oregano
  • 1 (8 1/2 ounce) package corn muffin mix
  • Cooking spray
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400 degrees.

  • Step 2: Mix corn muffin mix as directed on package.

  • Step 3: Spread batter into a sprayed 12-inch pizza pan and bake at 400°F for 8 to 10 minutes or until lightly browned.

  • Step 4: Brown meat and drain then add taco seasoning package, water, and chilies.

  • Step 5: Simmer until water is absorbed.

  • Step 6: Spread one cup of cheese over crust then top with meat mixture.

  • Step 7: Sprinkle with crushed red peppers and oregano.

  • Step 8: Top with remaining cheese and bake until cheese is melted.

We hope you enjoy this recipe!

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