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Strawberry Burritos

Here's how you make Strawberry Burritos
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  • Servings: 3
  • Prep: 70m
  • Cook: 0m
  • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 4 (280 grams) flour tortillas (10 in, soft)
  • 1 pound fresh strawberries
  • 1/4 cup granulated sugar
  • 1 cup confectioners' sugar (amount approximate)
  • Whipped cream (sweetened)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Rinse, hull, and slice strawberries and place in a large bowl.

  • Step 2: Mix with 1/4 cup sugar and stir to blend.

  • Step 3: Allow to sit, refrigerated, until strawberries are juicy, about 1 hour.

  • Step 4: Take a moist paper towel and dab it across the face of the tortilla (until tortilla is slightly damp only).

  • Step 5: Sift confectioners (powdered) sugar all over tortilla until it is reasonably covered.

  • Step 6: Flip over and do other side the same way.

  • Step 7: Take 1/4 of the sugared strawberries and place in the middle of the tortilla.

  • Step 8: Fold up bottom edge and roll up sideways, burrito style.

  • Step 9: Place burrito on serving plate.

  • Step 10: Garnish with whipped cream and a little more sifted confectioners sugar (if desired).

  • Step 11: Repeat with other 3 burritos.

  • Step 12: Serve at once.


We hope you enjoy this recipe!

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