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Iced Rooibos and Mango Tea

Here's how you make Iced Rooibos and Mango Tea
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  • Servings: 2
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 rooibos tea bags (spiced is nice too)
  • 2 1/4 cups boiling water
  • 1 cup mango juice (or nectar)
  • 2 teaspoons honey, more to taste
  • Ice
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place the rooibos teabags in a heat proof pitcher and pour in the boiling water. Allow to infuse for 2-3 minutes.

  • Step 2: Remove the teabags, stir in the honey and leave to cool.

  • Step 3: Add the mango juice and sweeten the mixture further if necessary.

  • Step 4: Pour the cooled tea over ice and serve.

We hope you enjoy this recipe!

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