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Tuna Fruit Salad

Here's how you make Tuna Fruit Salad
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  • Servings: 4
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 apples (unpeeled)
  • 1 can (7 ounce) tuna (drained and broken up)
  • 1 cup grapes (seedless, cut in half)
  • 1/2 cup mayonnaise (more if you wish (I use no fat mayo)
  • 1 tablespoon lemon juice
  • 1/2 teaspoon pepper, freshly ground
  • 1/2 teaspoon salt
  • Lettuce Leaves (if doing wraps)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Slice apples into half inch cubes; cut grapes in half leaving a few whole.

  • Step 2: Place the apples, broken up tuna, and grapes in a bowl and set aside.

  • Step 3: Combine mayonnaise, lemon juice, salt and pepper; add to tuna mix and stir carefully to coat.

  • Step 4: Fill lettuce leaves with mixture and roll to serve.

We hope you enjoy this recipe!

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