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Chicken and Bell Pepper Tortilla Roll-Ups

Here's how you make Chicken and Bell Pepper Tortilla Roll-Ups
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  • Servings: 4
  • Prep: 15m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 large green pepper, cut into strips
  • 1 large red bell pepper, cut into strips
  • 1 large onion, thinly sliced
  • 1 pound chicken breasts, (uncooked boneless and skinless, cut into strips)
  • Barbecue sauce (about 1/3 to 1/2 cup)
  • Salt and pepper
  • 4 large flour tortillas, warmed
  • 1 cup shredded cheddar cheese
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil (1-2 tablespoons) in a large skillet on medium-high. Add vegetables; cook about 3 minutes. Add chicken; cook and stir 3 to 4 minutes or until no longer pink.

  • Step 2: Stir in barbecue sauce; cook on medium heat 3 minutes or until chicken is done, stirring occasionally. Add salt and pepper.

  • Step 3: Spoon chicken mixture down centres of tortillas; top with cheese. Roll up.

We hope you enjoy this recipe!

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