Step 1: Place water, egg, 1 tablespoon dressing, sesame oil, 4 tablespoons sesame seeds, flour, sugar, salt and yeast in the bread machine in order recommended by manufacturer. Run dough cycle.
Step 2: Remove dough from machine. Shape into a 12" loaf and place on a lightly oiled baking sheet. Cover with plastic wrap and let rise in a warm place for 1 hour.
Step 3: Preheat oven to 425° F.
Step 4: Make 3 or 4 diagonal slashes in top of loaf. Brush dough with remaining dressing and sprinkle remaining sesame seeds on top. Try not to get the dressing on the baking sheet, because it may scorch.
Step 5: Bake for 20-25 minutes, or until crust is nicely browned and loaf sounds hollow when tapped.
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