Ingredients
- 5 (425 grams) bratwurst sausage (fresh, grilled, Johnsonville is a great brand)
- 5 (255 grams) flour tortillas (8-inch)
- 1 cup cheddar cheese, grated
- 1 1/2 cups shredded iceberg lettuce
- 1 yellow onion (medium onion, finely chopped)
- 1 tomato, finely chopped (ripe)
- 1/2 to 3/4 cup salsa (your favorite)
How to Make
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Step 1: Grill brats over warm coals until cooked through, about 20-25 minutes.
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Step 2: Warm tortillas briefly in the microwave, until softened.
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Step 3: On flour tortilla, place a cooked brat, some of the cheese, lettuce, onion, and tomato; top with salsa.
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Step 4: Serve at once.
We hope you enjoy this recipe!
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