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Black Bean Dip

Here's how you make Black Bean Dip
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  • Servings: 9
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 2 cups cooked black beans (drained)
  • 4 teaspoons tomato paste
  • 3 tablespoons water
  • 2 cloves garlic, minced
  • 2 teaspoons lime juice
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt (to taste)
  • 1/8 teaspoon cayenne pepper (to taste)
  • 2 green onions, chopped
  • 2 tablespoons mild green chilies, chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Process all ingredients except green onions and chilies in a blender or food processor until smooth.

  • Step 2: Stir in green onions and chilies and place in a serving bowl.

We hope you enjoy this recipe!

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