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Homemade Alfredo Sauce

Here's how you make Homemade Alfredo Sauce
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  • Servings: 5
  • Prep: 15m
  • Cook: 15-20m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 5 tablespoons butter (sweet)
  • 2 garlic cloves, minced
  • 2 cups heavy cream
  • 1/4 teaspoon white pepper
  • 1/2 cup grated Parmesan cheese (use fresh)
  • 3/4 cup grated mozzarella cheese (use fresh)
  • Salt and pepper, to taste
  • Nutmeg, optional (2 pinches)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter in medium saucepan, over medium-low heat.

  • Step 2: Add garlic, cream and pepper. Bring mixture to a simmer, stirring often.

  • Step 3: Add Parmesan cheese. stir, and simmer for 8-10 minutes, or until the sauce has thickened, and is smooth.

  • Step 4: Add mozzarella cheese, and stir frequently until smooth.

  • Step 5: Add nutmeg, if using. Stir to combine.

  • Step 6: Season with salt and pepper, to taste.

  • Step 7: Serve over your favorite pasta, or with your favorite bread sticks.

We hope you enjoy this recipe!

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