Back to Recipe

Mediterranean Tomato Salad

Here's how you make Mediterranean Tomato Salad
Pause Continue Reading
  • Servings: 2
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2/3 cup tomatoes (sliced grape tomatoes leave whole if they are super tiny or 2/3 cup cherry tomatoes leave whole if they are super tiny)
  • 1/2 cup mozzarella cheese (pearline fresh mozzarella cheese)
  • 1 tablespoon fresh basil, chiffonade
  • 2 tablespoons olive oil (extra virgin olive oil)
  • 1 tablespoon vinegar (red wine vinegar or 1 tablespoon fresh lemon juice)
  • 4 olives (Sicilian olives, pitted stuffed sliced)
  • 1 garlic bulb (roasted, cloves separated)
  • 1 pepper (peppadew peppers, minced or 1/4 cup roasted peeled chopped red bell) pepper
  • Salt
  • Pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix and chill 3-4 hours before serving.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.