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Pork Loin Roast Peppered - A simple roast

Here's how you make Pork Loin Roast Peppered - A simple roast
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  • Servings: 4 - 6
  • Prep: 5m
  • Cook: 1h
    • The following recipe serves 4 - 6 people.

Ingredients

The ingredients are:
  • 1 (2 to 3 pound) Pork loin roast
  • 1 tablespoon salt
  • 2 tablespoons freshly ground pepper
  • Vegetable spray
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375f degrees.

  • Step 2: Spray the entire roast with veggie spray.

  • Step 3: Combine the salt and pepper, rub over the entire roast, getting it into any cracks and crannies.

  • Step 4: Veggies spray a small roaster with a rack.

  • Step 5: Set the rubbed roast on the rack and roast for one hour or until the jucies run clear.

  • Step 6: Slice and enjoy!

Tips & Variations

Don't forget the following tips and variations.
  • Small roaster with a rack

We hope you enjoy this recipe!

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