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Oven Roasted Peanuts

Here's how you make Oven Roasted Peanuts
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  • Servings: 8
  • Prep: 5m
  • Cook: 20-25m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 1/2 pounds of unshelled peanuts
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Peheat oven to 350 degrees F.

  • Step 2: Place raw peanuts in a single layer in shallow baking pan.

  • Step 3: For unshelled peanuts (peanuts still inside their shells): Bake 20 to 25 minutes. For shelled peanuts (peanuts with shell removed): Bake 15 to 20 minutes. Stir once or twice during cooking time.

  • Step 4: Cook until slightly underdone. Peanuts continue to cook when removed from oven.

  • Step 5: Let cool 10 minutes before eating.

Tips & Variations

Don't forget the following tips and variations.
  • Shallow baking pan

We hope you enjoy this recipe!

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