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Crunchy Baked French Fries

Here's how you make Crunchy Baked French Fries
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  • Servings: 3
  • Prep: 1h
  • Cook: 30m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 2 tablespoons cornstarch
  • 4 cups water
  • 2 tablespoons low-sodium soy sauce
  • 4 potatoes, peeled and cut into fries
  • Olive oil cooking spray
  • 1/4 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine cornstarch, water, and soy sauce in a large plastic resealable bag. Add potatoes, seal bag, and shake to coat. Marinate in the refrigerator for 1 hour. Drain and dry on paper towels.

  • Step 2: Preheat oven to 375 degrees F and coat a baking sheet with nonstick cooking spray. Place potatoes on baking sheet, Coat the fries with an olive oil cooking spray or olive oil in a spray bottle. Sprinkle salt over the fries.

  • Step 3: Bake for 30 to 35 minutes, until fries soften and turn golden.

We hope you enjoy this recipe!

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