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Easy Mock Cheesecake

Here's how you make Easy Mock Cheesecake
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  • Servings: 8
  • Prep: 15m
  • Cook: 1m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 8 ounce package cream cheese
  • 1 8 ounce can sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 teaspoon vanilla
  • Topping of your choice
  • 1 graham cracker crust
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat cream cheese until light and fluffy. Add condensed milk and beat until well blended.

  • Step 2: Stir in lemon juice and vanilla. You may continue to use the mixer on low speed.

  • Step 3: Pour into crust and chill until firm. At least an hour but overnight is even better.

  • Step 4: Top with fresh fruit, pie filling or drizzle with a bit of chocolate when serving.

We hope you enjoy this recipe!

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