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Kittencal's Parmesan Turkey Meatballs

Here's how you make Kittencal's Parmesan Turkey Meatballs
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  • Servings: 4
  • Prep: 20m
  • Cook: 20m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound ground turkey ( use mixture of both white and dark meat)
  • 1/2 teaspoon cayenne pepper
  • 1/4 cup milk
  • 4 garlic cloves, minced
  • 1/2 to 3/4 cup breadcrumbs (more if needed or use crushed cracker crumbs)
  • 1/3 cup Parmesan cheese, grated (can use up to 1/2-cup)
  • 2 green onions, finely chopped ( can use a small yellow onion)
  • 1/4 cup fresh parsley, finely chopped
  • 1 large egg, slightly beaten
  • 1/2 teaspoon seasoning salt
  • 1/2 teaspoon black pepper ( or to taste)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a bowl mix all ingredients together (starting with 1/2 cup bread crumbs).

  • Step 2: Mix and add in more bread crumbs if needed to hold together.

  • Step 3: Shape into desired size balls.

  • Step 4: Fry or oven-bake until completely cooked through.

  • Step 5: Use in you favorite recipes.


We hope you enjoy this recipe!

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