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Spinach Cheese Pie

Here's how you make Spinach Cheese Pie
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  • Servings: 6
  • Prep: 5m
  • Cook: 45m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 eggs, beaten
  • 1/4 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
  • 1 1/2 cups ricotta cheese
  • 8 ounces mozzarella cheese, shredded
  • 3/4 cup parmesan cheese, grated
  • 1/2 cup cheddar cheese, diced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350F; grease a 9-inch deep-dish glass pie plate.

  • Step 2: Beat seasonings into eggs in a large bowl; add remaining ingredients to bowl and mix thoroughly (you may find it easier to use your hands).

  • Step 3: Spread mixture into prepared pie plate and smooth.

  • Step 4: Bake 40-45 minutes, until set and just starting to brown.

  • Step 5: Let stand 5 minutes before cutting and serving.

We hope you enjoy this recipe!

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