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Creamy Bacon Dip

Here's how you make Creamy Bacon Dip
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  • Servings: 10-12
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 10-12 people.

Ingredients

The ingredients are:
  • 8 ounces cream cheese (softened)
  • 2 cups sour cream
  • 3 ounces bacon bits (real bacon bits)
  • 2 cups shredded cheddar cheese
  • 1 cup chopped green onions
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400 degrees Fahrenheit.

  • Step 2: Combine all the ingredients and place in a 1 quart baking dish.

  • Step 3: Cover and heat 25-30 minutes or until hot.

  • Step 4: Serve with sliced baguette bread or crackers.

We hope you enjoy this recipe!

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