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Caramelized Pearl Onions

Here's how you make Caramelized Pearl Onions
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  • Servings: 5
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 1 tablespoon butter (or margerine)
  • 1 tablespoon brown sugar
  • 1 pound frozen pearl onions, thawed
  • 1 2/3 cups red sweet pepper, chopped
  • 1/4 teaspoon dried rosemary powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter in a non stick skillet, medium heat, add sugar and onions Saute 8 minutes stirring often.

  • Step 2: Add red pepper and remaining ingredient, stir frequently for another 2 minutes.

  • Step 3: The onions should be golden and the pepper still crisp

We hope you enjoy this recipe!

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