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Baked Beet Chips

Here's how you make Baked Beet Chips
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  • Servings: 4
  • Prep: 15m
  • Cook: 2h
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 whole beets (large raw beets, scrubbed clean)
  • Parchment paper or cooking spray
  • Salt (I don't use it)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to 200F and line a baking sheet with parchment paper. If you don't have parchment paper, spray the baking sheet with cooking spray.

  • Step 2: Thinly slice the beets. A mandoline works best.

  • Step 3: Lay slice on parchment paper as closely as possible.

  • Step 4: Bake 2 hours. Check periodically to make sure the slices do not burn. You may have to remove the thinner slices sooner, and allow the thicker slices to bake more than 2 hours.

We hope you enjoy this recipe!

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