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Almond Torte

Here's how you make Almond Torte
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  • Servings: 12-16
  • Prep: 15m
  • Cook: 40m
    • The following recipe serves 12-16 people.

Ingredients

The ingredients are:
  • 1 cup butter, softened
  • 1 cup almond paste, grated and then brought to room temperature
  • 2 cups sugar
  • 2 eggs
  • 2 cups flour
  • 1/2 teaspoon salt
  • 1 cup almonds, sliced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees.

  • Step 2: Cream together in order given, except almonds.

  • Step 3: Spread into two greased deep-dish pie plates.

  • Step 4: Sprinkle with sliced almonds and bake for 40 minutes.

  • Step 5: Dust with powdered sugar if desired.

We hope you enjoy this recipe!

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