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Italian Zucchini Squash

Here's how you make Italian Zucchini Squash
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  • Servings: 6
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 6 cups sliced zucchini
  • 1 green pepper--sliced
  • 2 onions--sliced
  • 1 tablespoon water
  • 1 (8-ounce) can tomato sauce
  • 1 cup shredded sharp cheddar cheese
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Slice veggies and put in large pot; add the water (yes, very little as the veggies will put out water as they steam).

  • Step 2: Cook, covered, on very low heat till the veggies are done; drain liquid as best you can and then put veggies back into the pan.

  • Step 3: Add the tomato sauce and mix gently, but mix well; sprinkle cheese on top and cover till cheese melts and serve immediately.

We hope you enjoy this recipe!

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