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Glazed Onions

Here's how you make Glazed Onions
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  • Servings: 3-4
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 3-4 people.

Ingredients

The ingredients are:
  • 1 1/2 pounds onions (2 large Walla Walla sweet onions or similar, sliced into about 1/2-ich thick slices)
  • 3 tablespoons brown sugar
  • 2 tablespoons butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter in large skillet over medium heat. Place onions in butter and cover for 5 minutes or so. Remove lid and turn over. Sprinkle brown sugar over the top. Cover for 2 minutes and remove from pan. Let rest for 2-3 minutes. Serve (For softer onions cook longer)

We hope you enjoy this recipe!

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