Ingredients
- 1/2 pound ground beef
- 1 onion, chopped
- 1 (6.4 ounce) package lasagna dinner mix
- 5 cups vegetable broth (or water)
- 1 (14.5 ounce) can diced tomatoes, undrained
- 3/4c frozen corn
- 1 cup frozen spinach
- Parmesan cheese, optional
How to Make
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Step 1: Brown ground beef and choppped onion, drain if necessary. Add lasagna spices (not the noodles), broth, tomatoes and corn. Bring to a boil, reduce heat, cover and simmer for 10 minutes.
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Step 2: Add noodles and frozen spinach. Return to a simmer, cover for another 10 minutes or until noodles are done. Stirring occasionally to prevent sticking noodles. Serve topped with fresh shredded parm cheese.
We hope you enjoy this recipe!
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