Ingredients
- 1 pound frozen soy beans in pods.
- 1 1/2 tablespoon coarse salt, plus more to sprinkle when cooked
How to Make
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Step 1: Bring a pot of water and 1 1/2 tablespoons salt to a boil.
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Step 2: Toss in the soy bean pods, boil for 3 to 4 minutes.
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Step 3: Drain and drizzle with a bit of salt.
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Step 4: Serve.
We hope you enjoy this recipe!
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