Ingredients
- 4 large apples (extra large baking apples like Granny Smith or other)
- 1 1/2 tablespoons ground cinnamon (grated off the stick)
- 1/4 teaspoon ground nutmeg
- 1/3 cup granulated sugar
- 1/3 cup dark brown sugar
- Juice of one lemon
How to Make
-
Step 1: Preheat oven to 350 degrees F. Core the apples (do not remove bottoms) and peel just the center of outer skin (do not remove all skin). Set aside.
-
Step 2: In mixing bowl, combine all other ingredients except the lemon juice. Place the apples upright in a buttered 8x8 glass baking dish. Sprinkle sugar mixture generously on and inside each apple. Squeeze lemon into each core hole.
-
Step 3: Bake for 30 to 40 minutes. Best eaten warm.
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.