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Spatzle Noodles

Here's how you make Spatzle Noodles
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  • Servings: 5
  • Prep: 20m
  • Cook: 15m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 8 ounces flour
  • 5 eggs
  • 1/4 cup water (luke warm)
  • Pinch salt
  • Pinch pepper (white)
  • Pinch Nutmeg
  • Water (boiling for cooking)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix flour, 1/4 cup water, eggs with seasonings with a whisk until smooth.

  • Step 2: Over boiling water, press batter through a colander.

  • Step 3: When the pieces float to the top, remove and keep warm.

  • Step 4: Serve with butter or gravy.

We hope you enjoy this recipe!

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