Ingredients
- Tortilla shell (one 9 inch)
- 2 tablespoons prepared pesto
- 3 ounces shredded cheese (mozzarella cheese)
- 1 small tomato, sliced thinly
- 1 slice onion, to your desired thickness
- 1 tablespoon parmesan cheese (optional)
How to Make
-
Step 1: Place the tortilla shell on a baking sheet and spread the pesto evenly over the shell with the back of a spoon.
-
Step 2: Sprinkle the shredded cheese evenly over the pesto.
-
Step 3: Top with the sliced tomato and onion.
-
Step 4: Sprinkle the parmesan cheese over the pizza, if using.
-
Step 5: Place the baking sheet inside a preheated 400 degree Fahrenheit oven.
-
Step 6: Cook for 5 minutes then broil for 2 minutes.
-
Step 7: Allow to cool a couple of minutes before slicing.
-
Step 8: Enjoy!
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.