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Brown Sugar Chicken

Here's how you make Brown Sugar Chicken
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  • Servings: 7
  • Prep: 10m
  • Cook: 45m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 1 teaspoon garlic salt If you like more of the garlic flavor add in 1 teaspoon garlic powder with the garlic salt)
  • 2/3 cup brown sugar, well package
  • 1 1/2 pounds chicken thighs
  • 1 1/2 pounds chicken drumsticks
  • 1/3 cup almonds, slivered (or more)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375 degrees F. Line a baking sheet with not-stick foil or grease the foil VERY generously.

  • Step 2: Mix garlic salt and brown sugar in a gallon sized plastic resealable bag. Add the chicken. Seal and shake the bag to coat the chicken well with the mixture.

  • Step 3: Place chicken skin side up on the pan. Bake for 30 minutes. Remove chicken and turn it over. Sprinkle with nuts and return to oven for 15 more minutes. (chicken breasts with the skin on and the bone left in may take longer to cook).

We hope you enjoy this recipe!

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