Ingredients
- 2 small potatoes (baking potatoes diced and soaked in water, drained)
- 1/2 small onions, chopped
- 1 garlic cloves, diced
- 1 tablespoon horseradish
- 1/2 teaspoon Harrisa paste
- 3/4 pound ground beef
- 2 pieces bread, toasted
- 4 slices cheese (white American cheese)
- 1 tablespoon olive oil
- Salt and pepper to taste
How to Make
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Step 1: Place olive oil in pan heated over medium high heat.
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Step 2: Brown onion and garlic in the hot oil.
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Step 3: Add potatoes and brown slightly.
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Step 4: Add harrisa , stir for about 1 minute.
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Step 5: Add ground round and horseradish.
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Step 6: Continue to stir and cook until meat is cooked.
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Step 7: Toast bread.
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Step 8: Place one slice cheese on bread slice.
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Step 9: Place hash on top of cheese.
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Step 10: Place remaining cheese on top and serve.
We hope you enjoy this recipe!
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