Back to Recipe

Butternut or Acorn Squash Fries

Here's how you make Butternut or Acorn Squash Fries
Pause Continue Reading
  • Servings: 3
  • Prep: 10m
  • Cook: 25-30m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 1 medium Butternut squash or acorn squash, peeled, seeds removed, cut into french fries, not over 1/2 inch thick
  • 1 tablespoon all purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 1 tablespoon olive oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together the flour, garlic powder, oregano, salt and pepper

  • Step 2: Place the prepared fries into a plastic bag, add flour mixture and shake well, coating all the fries

  • Step 3: Place the fries into the actifry bowl, sprinkle with the oil

  • Step 4: Set timer for 25 minutes and enjoy. I like to serve with some ketchup

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.