Ingredients
- 2 pounds chicken wings, split, tips removed
- 1 tablespoon olive oil
- 1/2 cup flour
- 2 tablespoons garlic powder
- 1 tablespoon ground ginger
- 1/2 tablespoon salt
How to Make
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Step 1: Place the flour, garlic powder, ground ginger and salt in a large plastic bag and mix well.
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Step 2: Add the chicken wings and toss to coat.
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Step 3: Remove wings from bag, shake excess flour off and place in the actifry.
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Step 4: Drizzle the oil over the wings and cook until cooked through, about 30 to 35 minutes, depending on how thick the wings are.
We hope you enjoy this recipe!
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