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Tuna Sandwich with Cucumber

Here's how you make Tuna Sandwich with Cucumber
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  • Servings: 4
  • Prep: 10m
  • Cook: 4m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 (7 ounce) cans tuna, drained
  • 1/3 to 1/2 cup mayonnaise, or to your liking
  • 1/4 cup finely diced celery
  • 2 green onions, chopped
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon chili sauce
  • Juice from 1/2 lemon
  • Salt & pepper, to your liking
  • 1 small cucumber, peeled and thinly sliced
  • Sliced bread or toast or bagels
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix tuna with mayonnaise, celery, green onions, Worcestershire sauce, chili sauce, lemon juice, adding a little more mayonnaise if not moist enough. Season with salt and pepper. Cover and chill 2 hours.

  • Step 2: Spread tuna mixture on toast or bread slices or bagels, top with thinly sliced cucumber and top with another slice of bread or toast.

We hope you enjoy this recipe!

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