Step 1: Cook bacon in skillet. Drain, crumble and set aside to cool.
Step 2: Prepare the dressing by mixing together the mayo, sour cream, green onions, lemon juice, Worcestershire sauce, salt and pepper.
Step 3: Stir together the chicken, tomatoes, and bacon. (Reserve some of the bacon for garnish, if you'd like.) Pour dressing over chicken mixture and toss well to coat. Chill.
Step 4: Serve over lettuce or toss together. Top with croutons and extra bacon. Or use the chicken salad and lettuce as filling for a wrap...
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