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Gram's Pecan Pie

Here's how you make Gram's Pecan Pie
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  • Servings: 8
  • Prep: 10m
  • Cook: 45-50m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 9 inch pie crust, unbaked
  • 3 eggs
  • 2/3 cup white sugar
  • 1 cup white corn syrup
  • 1/4 teaspoon salt
  • 1/3 cup butter, melted
  • 2 teaspoons vanilla
  • 1 cup pecan halves
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat the eggs lightly

  • Step 2: Add remaining ingredients, except pecans and beat until foamy.

  • Step 3: Stir in pecan halves. You may coarsely chop pecans if you prefer.

  • Step 4: Pour into 9" pastry lined pie plate

  • Step 5: Bake 45-50 minutes at 350 degrees or until set and pastry is nicely browned.

  • Step 6: Let cool before serving.

We hope you enjoy this recipe!

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