Ingredients
- Peanut oil, for frying
- FOR SAUCE
- 1 large egg, beaten
- 1/8 cup water
- 1/4 cup hot sauce (your favorite)
- FOR DREDGING MIX
- 1/2 cup all-purpose flour
- 3/4 teaspoon baking powder
- 3/4 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
How to Make
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Step 1: Heat peanut oil to 350.
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Step 2: Combine egg, water, hot sauce in a ziplock bag and add wings.
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Step 3: In a pie plate, stir together the flour mixture.
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Step 4: Remove wings from marinade and toss in flour until well coated. (You can do this twice if you like a batter type coating).
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Step 5: Fry in preheated oil for 10 minutes or until golden brown.
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Step 6: Drain on a paper towel covered plate and when cool enough to handle, dig in!
We hope you enjoy this recipe!
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