Ingredients
- 1 1/4 pounds pork chops (4)
- 1 whole lime, juiced
- 4 garlic cloves, minced
- 1/4 cup basil, fresh, chopped
- Salt and pepper to taste
How to Make
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Step 1: In a large ziplock bag combine all ingredients and gently massage the ingredients into the pork; set aside for 30 minutes.
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Step 2: Preheat outdoor grill to medium heat and lightly oil grate.
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Step 3: Grill pork chops for 5 - 10 minutes per side (depending on thickness) or until instant meat thermometer reads 160F degrees (70C degrees) when inserted into center of chop or until no longer pink in center.
We hope you enjoy this recipe!
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