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Elegant White Chocolate Raspberry Muffins

Here's how you make Elegant White Chocolate Raspberry Muffins
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  • Servings: 12
  • Prep: 10m
  • Cook: 24-28m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 cup milk
  • 1/2 cup butter, melted
  • 1 large egg, slightly beaten
  • 2 cups all-purpose flour
  • 1/3 cup granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup raspberries (fresh or frozen raspberries, do not thaw)
  • 1/2 vanilla chips
  • MUFFIN TOPPING
  • 1/4 cup butter, melted
  • 1/4 cup granulated sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Grease 12 muffin cups (I prefer to use the foil liners)

  • Step 2: Heat oven to 400

  • Step 3: In a large bowl mix the milk, butter and egg.

  • Step 4: Stir in all remaining muffin ingredients except raspberries and vanilla chips.

  • Step 5: Stir only until flour is moistened then gently stir in the berries and vanilla chips.

  • Step 6: Spoon the batter into the greased muffin tins.

  • Step 7: Bake for 24-28 or until golden brown.

  • Step 8: Let muffins cool a little then remove from pan.

  • Step 9: Dip top of each muffin top in melted butter, then in sugar.

We hope you enjoy this recipe!

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