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Chicken with Radish Dinner Salad

Here's how you make Chicken with Radish Dinner Salad
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  • Servings: 4
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • ?1 medium apple, unpeeled, small chop or grated
  • 1 (354 gram or 12.5 ounce) can chicken (in water)
  • 1/4 to 1/2 cup celery, chopped
  • 3 green onions, chopped
  • 4 radish, thinly sliced
  • Pepper to taste (there is enough salt in the canned chicken)
  • 2 to 3 tablespoons mayonnaise, no fat type
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Drain the chicken well. Add to a large bowl and break apart, leaving it in bite sized chunks. Prepare the fruit and veggies; add to the chicken. Mix the pepper with the mayonnaise; carefully mix into the salad leaving the chicken in good size chunks. .

  • Step 2: Serve in a pretty bowl or on a bed of lettuce. Best refrigerated for an hour before serving.

We hope you enjoy this recipe!

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