Back to Recipe

Moist Apple Cake

Here's how you make Moist Apple Cake
Pause Continue Reading
  • Servings: 9
  • Prep: 10m
  • Cook: 25m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1 cup sugar-free applesauce
  • 1 cup reduced sugar sweetened condensed milk
  • 1 large egg
  • 1/2 cup oats
  • 1 1/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon freshly-grated nutmeg
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees. Coat a 8x8 inch square baking pan with non-stick cooking spray.

  • Step 2: In a food processor or blender, grind oats to a medium consistency, set aside.

  • Step 3: In a large bowl mix applesauce, milk and egg with a wire whisk.

  • Step 4: Add all the flour, oats and spices. Fold in, until everything is incorporated.

  • Step 5: Pour batter into prepared pan. Bake 25-30 minutes, or until golden brown and a toothpick inserted in center comes out clean.

  • Step 6: Let sit 10 minutes before cutting into squares and serving. Can be served warm or at room temperature.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.