Ingredients
- 3 garlic heads
- Olive oil (to drizzle with)
- 1 cup mayonnaise
- 1 teaspoon dried oregano
- Salt, to taste
- Pepper, to taste
How to Make
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Step 1: Cut the heads of garlic in half crosswise.
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Step 2: Place them on top of two layers of foil.
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Step 3: Drizzle the garlic with olive oil.
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Step 4: Fold foil wrap into a packet and roast in a 400 degree Fahrenheit oven for 40 minutes.
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Step 5: Allow to cool so to make handling easier.
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Step 6: Squeeze out the pulp; mix well with the remaining ingredients.
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Step 7: Scoop into a serving vessel and serve.
We hope you enjoy this recipe!
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