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Hot Fudge Sauce

Here's how you make Hot Fudge Sauce
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  • Servings: 40
  • Prep: 5m
  • Cook: 7m
    • The following recipe serves 40 people.

Ingredients

The ingredients are:
  • 1/2 cup butter
  • 1/3 cup unsweetened cocoa powder
  • 1 1/2 cups white sugar
  • 3/4 cup evaporated milk
  • 1/2 teaspoon vanilla extract
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine butter, cocoa, sugar and evaporated milk in a saucepan over medium heat.

  • Step 2: Bring to a boil and boil for 7 minutes.

  • Step 3: Remove from heat; stir in vanilla.

  • Step 4: Carefully pour hot mixture into a blender and blend for 2 to 4 minutes.

  • Step 5: Serve immediately or store in refrigerator

We hope you enjoy this recipe!

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