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Swiss Steak for Two

Here's how you make Swiss Steak for Two
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  • Servings: 2
  • Prep: 15m
  • Cook: 1h
  • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1/2 pound round steaks
  • 2 tablespoons flour
  • 1 teaspoon oregano (optional)
  • Salt and pepper to taste
  • 1 tablespoon oil
  • 1 small onions, sliced
  • 1 cup carrots
  • 1/2 cup celery ( with leaves)
  • 1/4 cup green bell peppers
  • 1 cup tomato sauce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350f degrees. Mix flour with oregano and salt and pepper. Pound into meat.

  • Step 2: Heat oil in a frypan over medium high heat and brown meat. Remove to baking dish and top with veggies, tomato sauce, salt and pepper

  • Step 3: Cover and bake in a 350°F oven for 1 hour until meat is tender


We hope you enjoy this recipe!

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