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Chicken Bacon Ranch Pizza

Here's how you make Chicken Bacon Ranch Pizza
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  • Servings: 32
  • Prep: 14h
  • Cook: 20m
    • The following recipe serves 32 people.

Ingredients

The ingredients are:
  • DOUGH
  • 2 cups warm water
  • 1 teaspoon active dry yeast
  • 1 teaspoon sugar
  • 1 tablespoon olive oil
  • 4 teaspoons salt
  • 6 cups flour (all-purpose)
  • TOPPINGS
  • 4-5 cups ranch dressing
  • 4 cups chicken pieces (boneless, pre-cooked)
  • 4 cups mozzarella cheese
  • 4 cups bacon pieces (pre-cooked)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix first three ingredients and let rest for 5 minutes

  • Step 2: Combine all of the ingredients and knead until smooth.

  • Step 3: Let rise for 1 hour at room temperature.

  • Step 4: Place in refrigerator for 12 hours.

  • Step 5: Remove from refrigerator and let dough warm up to room temperature, about 1 hour.

  • Step 6: Pre-heat oven to 425 degrees F

  • Step 7: Punch dough and pull it to desired size.

  • Step 8: Place baker’s parchment on pizza pan and add shapped dough.

  • Step 9: Add ranch dressing, then chicken, then sprinkle with cheese and bacon.

  • Step 10: Bake in oven for about 20 minutes or to desired doneness. Enjoy.

Tips & Variations

Don't forget the following tips and variations.
  • Pizza pan or stone.

We hope you enjoy this recipe!

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