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Dill Pickle Chip Dip

Here's how you make Dill Pickle Chip Dip
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  • Servings: 8
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 package (250 gram) cream cheese (softened)
  • 250 grams sour cream
  • 2 dill pickles (average size pickles, chopped into small pieces)
  • 1 tablespoon dill weed
  • 1/2 tablespoon garlic salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all ingredients together.

  • Step 2: Let sit overnight.

  • Step 3: Serve with ruffled potato chips.

We hope you enjoy this recipe!

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