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Cucumber Boats (Appetizer)

Here's how you make Cucumber Boats (Appetizer)
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  • Servings: 2
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 3 small cucumbers (4-6 inches long, cut in half lengthwise, slightly hollowed, seeds removed)
  • 2 medium tomatoes, seeds removed
  • 4 slices salami (hot)
  • 1/2 cup crumbled feta cheese
  • 1/2 teaspoon Cajun spice
  • 2 tablespoons white balsamic vinegar
  • Pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mince the deseeded tomatoes and salami in a mini mixer

  • Step 2: Mix together the balsamic, feta, cajun, pepper

  • Step 3: Add to the tomato salami mix

  • Step 4: Fill the scooped out cukes

  • Step 5: Keep in fridge until ready to serve

Tips & Variations

Don't forget the following tips and variations.
  • Mini Chopper

We hope you enjoy this recipe!

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