Ingredients
- 8 ounces dry linguine pasta
- 3 cups broccoli florets
- 1 cup cherry tomatoes (halved, 12 tomatoes)
- 4 green onions, sliced
- 2 carrots, sliced diagonally (large carrots)
- 1/4 cup soy sauce
- 2 tablespoons sesame seeds (toasted)
- 2 tablespoons brown sugar
- 2 tablespoons sesame oil (dark)
- 1 tablespoon lemon juice
- 1/4 teaspoon hot sauce
- 2 garlic cloves, minced
How to Make
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Step 1: Cook pasta according to package directions.
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Step 2: Drain pasta and rinse with cold water. Let pasta drain well then place in a large salad bowl. Add broccoli, tomatoes, onions, carrots and toss together to combine.
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Step 3: In a medium bowl or jar with lid add soy sauce and remaining 6 ingredients. Whisk the mixture or shake vigorously if using a jar and pour over the pasta. Toss gently and serve immediately.
We hope you enjoy this recipe!
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