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Quick Creamy Pasta Sauce

Here's how you make Quick Creamy Pasta Sauce
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  • Servings: 6
  • Prep: 5m
  • Cook: 25m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 6 bacon slices, diced
  • 1/2 cup green onion, sliced thin
  • 3 garlic cloves, minced
  • 1 cup mushrooms, sliced
  • 1 can (10.75 ounce) cream of mushroom soup
  • 16 ounces light sour cream
  • 1/2 teaspoon fresh ground black pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute bacon until starting to crisp, about 5 minutes.

  • Step 2: Add onion, garlic, and mushrooms and cook, stirring occasionally, 10 minutes or until bacon is crisp.

  • Step 3: Add soup, sour cream and pepper and stir until creamy.

  • Step 4: Simmer over low heat for 10 minutes, stirring occasionally.

  • Step 5: Serve over your favourite pasta or vegetables. Very good with some cooked chicken, shrimp or crab (add with with the soup and sour cream before simmering).

We hope you enjoy this recipe!

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