Back to Recipe

Chipotle Tomatillo Pork Burger with Cilantro

Here's how you make Chipotle Tomatillo Pork Burger with Cilantro
Pause Continue Reading
  • Servings: 3-4
  • Prep: 15m
  • Cook: 12m
    • The following recipe serves 3-4 people.

Ingredients

The ingredients are:
  • 1 pound pork sausage (ground)
  • 2 tablespoons chipotle in adobo sauce, minced
  • 1 tablespoon adobo sauce
  • 2 tablespoons fresh garlic, minced
  • 3 slices muenster cheese (or your favorite cheese)
  • 3 burger buns
  • 2 medium tomatillos, husked, sliced
  • 1 medium avocado (peeled, pit removed, sliced)
  • 3/4 cup fresh cilantro, stems removed
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together the pork, chipotle, adobo sauce and garlic. Form 3 patties

  • Step 2: Lightly spray a skillet with oil, high heat, cook burgers for 1 minute

  • Step 3: Turn heat down to medium, flip burgers cover with lid, cook for 5 minutes, flip again continue cooking until done about another 6 minutes. You may want to turn the heat down a bit more

  • Step 4: For the last 2 minutes cooking add cheese to burgers to allow it to melt

  • Step 5: Assemble burgers adding the cilantro and tomatillo

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.