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Crockpot Bean & Pork Soup

Here's how you make Crockpot Bean & Pork Soup
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  • Servings: 6
  • Prep: 20m
  • Cook: 7h
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound pork loin, cut into 1 to 2-inch cubes.
  • 3 tablespoons canola oil
  • 1 1/4 cups dry mixed beans, soaked overnight
  • 1(15 ounce) can low sodium chicken broth
  • Water --- one (15 ounce) soup can
  • 1/2 medium onion, diced
  • 1/2 green bell pepper, diced
  • 1/2 cup baby carrots
  • 1/2 cup chopped celery
  • 3 garlic cloves, minced
  • 1/2 teaspoon oregano
  • 1/2 teaspoon thyme
  • 1 teaspoon seasoned salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown pork loin pieces in canola oil over high heat.

  • Step 2: Add browned pork, chicken broth, water, vegetables, and seasonings to crock pot and stir well.

  • Step 3: Cook on low 7-8 hours.

We hope you enjoy this recipe!

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