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Fruit and Curried Chicken Salad Sandwiches

Here's how you make Fruit and Curried Chicken Salad Sandwiches
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  • Servings: 5
  • Prep: 15-20m
  • Cook: 2m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 3/4 to 1 pound cooked chicken, diced or shredded
  • 4 to 5 croissants, cut in half (or use your favorite bread)
  • Red leaf lettuce
  • 1/2 cup red grapes, cut in half
  • 1/3 of a granny apple, diced fine (skin on)
  • 1/8 cup red onion, fine diced
  • 1 small celery rib, fine diced (leaves too)
  • 1/8 cup golden raisins
  • 1/8 cup dates, chopped
  • 1/8 cup dried cranberries
  • 1/4 cup sliced almonds
  • 1/8 cup unsweetened coconut
  • 1/3 cup mayonnaise (no Miracle Whip)
  • 1 teaspoon honey
  • 1 to 2 teaspoons fresh lime juice (to taste)
  • 1 to 2 teaspoons curry (more or less depending on taste)
  • Salt and pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Salad ... It does take a bit of time to chop everything, but once that is done; just add everything to a bowl and toss to combine. Then, I like to refrigerate the salad 30 minutes before serving to blend all the flavors. Note: I love to roast my own chicken breasts (bone in) for this, but a rotisserie chicken or any leftovers work just fine. You the method that works best for you.

  • Step 2: Sandwich ... Add the salad and lettuce to your favorite bread and ENJOY! As I said, I love croissants, but I love Hawaiian or egg bread too; it adds a nice sweetness. You can also toast your bread if you prefer.

We hope you enjoy this recipe!

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